Dec
09
Mexican Space
Notes
Glass:
Highball Glass
Ice:
Ice cubes
Garnish:
Pineapple, mint and a red cocktail cherry
Ingredients
- • 2cl Tequila
- • 2cl Passao (passion fruit liqueur)
- • 2cl Rauch Lemon Juice
- • Rauch Apricot Juice
- • Rauch Pineapple Juice
Instructions
- Directions:
- Put Tequila, Passoa, lemon juice, apricot juice, pineapple juice and ice cubes in a mixer and shake it well.
